Ozark BBQ, Local Brews, and Brunch in Downtown Rogers, Arkansas. Make it an Oh Zee Day!

Shareables

QUESO WITH CHIPS (GF) (V)  |  $9

House Fire Roasted Queso and Melted Cheddar Jack Cheese Served with Chips

BBQ NACHOS (GF)  |  FULL PAN $17 | PLATE $10

Choice of Pork, Brisket, Barbacoa, or Chicken. Tortilla Chips, BBQ Sauce, Queso, Jalapenos, Pico De Gallo, Shredded Lettuce, Sour Cream, and Pickled Onions

CHEESE SPREAD and RANCH SALTINES (V) |  $7.50

Our House Garlic Cheese Spread Paired with our Amazing Ranch Saltine Crackers

THE OINKER LOADED FRIES  |  $13.75

Crispy Fries Served with Pulled Pork, Queso, Bacon, Sour Cream, Chives, Mild BBQ Sauce, and Jalapenos

NASHVILLE HOT WINGS (GF)  |  $9

Mix of 7 Smoked Wings and Drums Served with Nashville Hot Sauce or Your Favorite BBQ Sauce. Served with a Side of Avocado Ranch or Blue Cheese Dressing

LION’S MANE BUFFALO WINGS (GF) (V) | $12

Omnom. Mushroom Farms Lion’s Mane Mushrooms Fried Crispy and Served with a Side of Nashville Hot Sauce and Avocado Ranch Dressing

MEAT PLATTER  |  $25

Qp Brisket, Qp Pork, Qp Chicken, Qp Sausage, Pickles, Pickled Onion, All Sauce, and Grilled Sour Dough Bread

Sandwiches

Brisket Sandwich  |  $14

Brisket + Potato Roll + Choice of Sauce + Pickled Onions + House Pickles

Ozark Pork Sandwich  |  $12

Pulled Pork + Potato Roll + Choice of Sauce + Pickled Onions + House Pickles

Triple Threat Sandwich (brisket, Pork, sausage)   |  $15

Brisket + Pork + Sausage + Potato Roll + Choice of Sauce + Pickled Onions + House Pickles

Cousin Eddie Sandwich   |  $12

Smoked Beef Bologna + Provolone Cheese + Olive Spread + Wavy Potato Chips on Texas Toast

Big Bird Sandwich  |  $12

Smoked Chicken + Potato Roll + Choice of Sauce + Pickled Onions + House Pickles

MR POOLE  |  $15

Brisket + Blue Cheese + Provolone + Crispy Bacon + Potato Roll + Choice of Sauce

SMOKED BRISKET AU JUs  |  $14.50

Brisket + Provolone + Au Jus + French Loaf + House Ranch

Koji Brisket Burger  |  $14.50

6oz Dry Aged Koji Brisket + Garlic Cheese Spread + House Dill Pickles

Jalapeno Popper Grilled Cheese   |  $11

Garlic Cheese Spread + Bacon + Jalapenos + Grilled Sourdough Bread

Salad Plates

BBQ Salad  |  $13

Choice of Meat + Cherry Tomato + Red Onion + Shredded Colby Jack Cheese + Croutons + Sliced Cucumber with a Side of Avocado Ranch and Mild BBQ Sauce

Cobb Sala  |  $13

Grilled Chicken Breast + Avocado + Cherry Tomato + Crumbled Blue Cheese + Sharp Cheddar Cheese + Red Onion + Boiled Egg Served with a Side of Avocado Ranch Dressing

Tacos

All tacos come on flour tortillas. Corn tortillas are available per request.
Please be sure to let your server know when ordering if you need a gluten free option.

Brick Street Hero Taco   |  $4.75

Brisket, Crushed Doritos, Sliced Avocado, Shredded Colby Jack Cheese, and Brisket Sauce

RAIL YARD TACO (GF)  |  $4.75

Choice of Pork, Chicken or Brisket, Fried Onion, Diced Sweet Onion, Shredded Colby Jack Cheese, BBQ Sauce and Brisket Sauce

Barbacoa Taco (GF)  |  $4.75

Barbacoa, Cheddar Jack Queso, Sautéed Peppers, Onions

MEMPHIS CHICKEN TACO (GF)  |  $4.25

Smoked Chicken, Southern Dill Pickle Coleslaw, Pickled Onions, Shredded Colby Jack Cheese, Bourbon Peach BBQ Sauce

Gringo Loco Taco (GF)  |  $4.25

Choice of Meat: Pork, Brisket, Smoked Chicken or Barbacoa. Pico de Gallo, Shredded Colby Jack Cheese, Brisket Sauce, Lime Juice

Green Dream Taco (GF) (V)  |  $4.25

Sliced Avocado, Pico de Gallo, Shredded Colby Jack Cheese, Brisket Sauce, and Sunflower Seeds

QUESA BIRRIA TACO  |  $4.50

Braised Beef Brisket, Melty Cheese, Diced Onion on a Corn Tortilla. Comes with a Side of Consumé to Dip Your Taco in!

MOJO MANGO TACO  |  $4.50

Smoked Chicken, Pico de Gallo, Mango Habanero BBQ Sauce, Fresh Mango

SIDES

LOADED BAKED POTATO SALAD (GF)  |  $4.50

PULLED PORK CHARRO BEANS (GF) |   $4.50

LEMON Pepper Green Beans  |  $4.50

DIRTY POTATO CHIPS (GF) (V)  |  $3.75

FLAVORS: Maui Onion , Honey Sriracha, Sour Cream and Onion, Funky Fusion and Sea Salt

Southern “Dill Pickle” Coleslaw (GF)  |  $4.50

Side House Salad  |  $6.00

French Fries | $4.50

Desserts

Chocolate Brownie   |  $7

Rich Chocolate Brownie Served a la Mode with House Chocolate Sauce!

Bennys

All Benny’s Served Over an Open Faced English Muffin

PORK GREEN CHILE BENNY  |  $14.00

Poached Egg, Hollandaise Sauce, Pulled Pork and Green Chile, and Topped with Micro Greens

BREAKFAST MEAT BENNY  |  $14.00

Poached Egg, Hollandaise Sauce, Sausage or Bacon, Cheddar Cheese, and Sliced Tomato

Smashed AVOCADO SPROUT BENNY (V)  |  $13.00

Poached Egg, Hollandaise Sauce, Avocado Spread, Sliced Tomato, Cheddar Cheese, and Sprouts Topped with Microgreens and Everything Seasoning

BARBACOA HUEVOS RANCHEROS BENNY  |  $14.00

Poached Egg, Hollandaise Sauce, Barbacoa Topped with our Colby Jack Queso, and Green Chili

SMOKED SAUSAGE, GRILLED PEPPER AND ONION BENNY  |  $14.00

Poached Egg, Hollandaise Sauce, Smoked Sausage, Grilled Onions, and Peppers Topped with a Colby Jack Queso

BREAKFAST

EGG AND CHEESE TACO (V)  |  $4

Scrambled Eggs, Cheddar Cheese, and Brisket Sauce on Our House Tortilla

OZ Breakfast TACO  |  $4.75

Scrambled Egg, Sausage, Bacon, Cheddar Cheese, Pico de Gallo, Brisket Sauce, on Our House Tortilla

Avocado and Egg Taco (V)  |  $4.75

Sliced Avocado, Cheddar Cheese, Scrambled Egg, Pickled Onion, Brisket Sauce, Topped with Everything Seasoning on Our House Tortillas

Breakfast Sandwich  |  $9

Sausage Patty or Thick Cut Bacon, Potato Bun, Hard Fried Egg (Available Medium by Request), Sliced Cheddar Cheese, Hollandaise Sauce on the Side

Potato Bowls

Hangover Bow (GF)  |  $14

Fried Potato Hash Browns, Over Medium Egg, Chopped Bacon, Chopped Sausage, Fresh Parsley, Shredded Cheddar Cheese, Brisket Sauce

South of the Border Bowl  |  $14

Fried Potato Hash Browns, Chorizo, Over Medium Egg, Peppers, and Onions, Colby Jack Queso

Specialty Toast

AVOCADO SPROUT TOAST (V)  |   $9

Wheat Berry Toast (2), Smeared Avocado, Sprouts, Everything Seasoning, Pickled Onions, Cherry Tomatoes, Topped with Microgreens and Edible Flowers

CINNAMON BREAD FRENCH TOAST (V)  |  $13

Cinnamon Raisin Bread (3), Dipped in a Vanilla Egg Wash then Grilled, Topped with Vanilla Whip Cream, Maple Syrup, Cinnamon Sugar, Icing, and Whipped Butter on the Side

BANANA FOSTER FRENCH TOAST (V)  |  $13

Thick Cut Sourdough (3), Dipped in a Vanilla Egg Wash then Grilled, Topped with Flambéed Banana, Rum and Cinnamon Sugar, and then Topped with Streusel and Vanilla Icing

Fruity Pebble French Toast (V)  |  $13

Thick Cut Sourdough (3) Dipped in a Fruity Pebble Cereal Milk Egg Wash then Grilled, and Topped with Fresh Strawberries, Bananas, Vanilla Whipped Cream, and Garnished with Fruity Pebbles

OZ Corn Cakes

Each Served with Three (3) Scratch-Made Corn Battered Pancakes

ARKANSAS SUNRISE  |  $13

Pulled Pork, Colby Jack Queso, Sliced Avocado, Pico de Gallo, Pickled Onion, Bourbon Peach BBQ Sauce, Eggs Scrambled Topped with Microgreens and Edible Flowers

Chocolate Chip Corn Cakes (GF) (V)  |  $9

Chocolate Chips and Confectioners’ Sugar

FRIED CHICKEN CORN CAKES (GF)  |  $15

Buttermilk Fried Chicken, Hot Honey Maple Syrup, and Whipped Butter

AVOCADO CORN CAKES (GF) (V)  |  $13

Sliced Avocado, Charred Corn Crema, Pickled Onions, Cherry Tomatoes, and Topped with Microgreens and Edible Flowers 

Sides

Fried Country Hash Browns  |  $4

Fruit Cup  |  $4

Bacon (3)  |  $4.50

Corn Cake (1)  |  $3.50

Sausage Patties (2)  |  $3.50

French Toast (1)  | $3.50

Eggs (2)  | $3.50

Book The Loft For Your Next Event

Enjoy your next food experience in our beautiful, private upstairs loft with an Instagram-worthy lounge that’s surrounded by our custom 18ft walnut table and surround sound. Seating up to 20 people, this is a perfect option for any event, celebration, or corporate outing.

Chef Events

Sign up for our monthly events like our Chef’s Round Table.

Fill out our contact form below and check “Keep Me Updated” and we’ll let you know when our next event is happening.

Executive Chef

Award-winning and national BBQ competitor Jordan Poole ends his BBQ hiatus by bringing Ozark-styled BBQ to downtown Rogers. Following in his father’s footsteps, a Kansas City BBQ judge and competitor, smoking meats was the first thing he learned how to cook. After managing operations for corporate chains and small businesses, he decided it was time to return back to his roots and offer a new concept to this foodie community. That concept includes challenging the stereotypes of restaurant culture and bringing positivity to an industry that already brings many people together. Your support adds fulfillment to our lives and we appreciate you more than you can imagine.

Impact Investors

Vincent and Carla Tate were introduced to Jordan Poole and his vision for OZ Smokehouse in August 2022. Leaving such an impression, Vincent and Carla provided the financial investment and support to make Jordan’s dream a reality.

Main Dining Room

OZ’s main dining area theme is the historic timber industry of the Ozarks. Vincent’s dad, Paul, dropped out of school in the 3rd grade to work in the logging industry, as did all of Paul’s brothers who helped support the family of sixteen!  Some of the Tate brothers worked in the timber industry their entire lives.

From the late 1800s until the mid-1900s, timber was big business in the Ozark mountains. There was a demand for the ancient Oaks, Cedars, Hickory, and Walnut for settler’s homes; rail ties for the growing railroad industry; timbers used to prop up the roofs of coal mines; wagon bows used to hold up the covering on “covered wagons”; and staves to make barrels which were used for storing and shipping alcohol and other products.  The Ozarks were rich with virgin forests to meet this demand.

OZ Smokehouse pays homage to the men and women that worked in the historic timber industry of the Ozarks through its décor and having each woodwork made of local Walnut.

Community

Northwest Arkansas can be described as one word- community. The focus on local growth and the vibrant food scene is what we wanted to support and add to the ecosystem with our Ozark branded BBQ that gives quality options for the entire community. Fine-smoked meats with a gluten-free approach that doesn’t neglect our vegetarian community. Whether it’s pairing the smoked meats with our house-made cocktails or a glass from a local brewery, we’re proud to share our passionate brand of BBQ with this growing community.