Ozark BBQ, Local Brews, and Brunch in Downtown Rogers, Arkansas. Make it an Oh Zee Day!

Shareables

BBQ NACHOS (GF)  |  $16

Choice of Pork, Brisket, Barbacoa, or Chicken. Tortilla Chips, BBQ Sauce, Pico De Gallo, Queso, Shredded Lettuce, Sour Cream, and Pickled Onions

LION’S MANE BUFFALO WINGS (GF) (V) | $12

Local Lion’s Mane Mushroom Fried with GF Flour and Tossed in Buffalo Sauce with a Side of House-Made Ranch Dressing

GARLIC CHEESE SPREAD SERVED WITH
PICKLED ONIONS AND RANCH SALTINES (V) |  $7

Our House Garlic Cheese Spread Paired with our Amazing Ranch Saltine Crackers

FIRE-ROASTED POBLANO CHEDDAR JACK QUESO WITH CHIPS (GF) (V)  |  $9

Creamy Delicious Cheddar Jack Queso Paired with Freshly Fried Tortilla Chips

SMOKED SAUSAGE PLATTER WITH RANCH CRACKERS  |  $21

Smoked Sausage, Pickled Onions, House Pickles, Garlic Cheese Spread, and Assorted Cheese

DEEP FRIED BABY BACK RIBS (GF)  |  $13.50

4 Baby Back Ribs Breaded with Gluten Free Flour and Deep Fried then Tossed in Buffalo Sauce with a Side of House Ranch

THE OINKER LOADED FRIES  |  $13

Crispy Fries Served with Pulled Pork, Queso, Bacon, BBQ Sauce, Chives, Jalapenos, and Sour Cream

NASHVILLE HOT WINGS (GF)  |  $8

Mix of 7 Smoked Wings and Drums Fried Naked Crispy and Tossed in Your Favorite OZ Smokehouse Sauce. Served with a Side of House Ranch or Blue Cheese

Sandwiches

Brisket Sandwich  |  $13

Brisket + Potato Bun with choice of sauce, house pickles, and pickled onions on the side

Ozark Pork Sandwich  |  $10

Pulled Pork + Potato Bun with choice of sauce, house pickles, and pickled onions on the side

Triple Threat Sandwich   |  $15

Brisket + Pork + Sausage + Potato Bun with choice of sauce, house pickles, and pickled onions on the side

AOK Sausage Sandwich  |  $10

Smoked Sausage + Potato Bun with choice of sauce, house pickles, and pickled onions on the side

Big Bird Sandwich  |  $10

Smoked Chicken + Potato Bun with choice of sauce, house pickles, and pickled onions on the side

MR POOLE  |  $14

Sliced Brisket + Blue Cheese + Melted Colby Jack Cheese + Crispy Bacon + Potato Bun with choice of sauce, house pickles and pickled onions on the side

SMOKED BRISKET AU JUs  |  $14

Chopped Brisket + Blue Cheese + Melted Colby Jack + Hoagie Bun + House Pickles + House Ranch

COUSIN EDDIE SANDWICH  |  $11

House Smoked Beef Bologna Fried Crispy, Olive Spread, Provolone and Wavy Potato Chips Served on Grilled Sourdough Bread

Tacos

Tacos are Gluten Free with Corn Tortilla

Brick Street Hero Taco   |  $4.25

Brisket, Crushed Doritos, Sliced Avocado, Shredded Colby Jack Cheese, and Brisket Sauce

RAIL YARD TACO  |  $4.25

Choice of Pork, Chicken or Brisket, Fried Onion, Diced Sweet Onion, Shredded Colby Jack Cheese, BBQ Sauce and Brisket Sauce

Barbacoa Taco  |  $4

Barbacoa, Cheddar Jack Queso, Sautéed Peppers, Onions

MOJO MANGO TACO  |  $4

Smoked Chicken, Pico de Gallo, Mango Habanero BBQ Sauce, Cheddar Jack Queso

MEMPHIS CHICKEN TACO  |  $4

Smoked Chicken, Southern Dill Pickle Coleslaw, Pickled Onions, Shredded Colby Jack Cheese, Bourbon Peach BBQ Sauce

Gringo Loco Taco  |  $4

Choice of Meat: Pork, Brisket, Smoked Chicken or Barbacoa. Pico de Gallo, Shredded Colby Jack Cheese, Brisket Sauce, Lime Juice

Green Dream Taco (V)  |  $4

Sliced Avocado, Pico de Gallo, Shredded Colby Jack Cheese, Brisket Sauce, and Sunflower Seeds

QUESA BIRRIA TACO  |  $4.50

Braised Brisket and Melted Colby Jack Cheese Grilled Crispy and Folded Like a Quesadilla on Corn Tortillas. Served with a Side of Consume to Dip the Taco In

SIDES

PULLED PORK CHARRO BEANS (GF) |   $3.50

LOADED BAKED POTATO SALAD (GF)  |  $4.00

DIRTY POTATO CHIPS (GF) (V)  |  $3.75

FLAVORS: Maui Onion , Honey Sriracha, Sour Cream and Onion, Funky Fusion and Sea Salt

BACON, CHEDDAR, RANCH BROCCOLI SALAD (GF)  |  $4.00

Southern “Dill Pickle” Coleslaw (GF)  |  $3.50

ELOTES CORN SALAD (GF) (V)  |  $3.50

Mac and Cheese  |  $4.50

Side of Fries | $4.00

Desserts

Bananas Foster Bread Pudding  |  $6

Rich, Scrumptious Bread Pudding Dessert Made with Cinnamon Raisin Bread, Banana Rum Sauce, Vanilla Custard and Fresh Bananas!

Bennys

All Benny’s Served Over an English Muffin

PORK GREEN CHILE BENNY  |  $12.50

Poached Egg, Pulled Pork, House Hollandaise Sauce, Green Chile, Microgreens

BREAKFAST MEAT BENNY  |  $12.50

Poached Egg, Sausage or Bacon, Tomato, House Hollandaise Sauce, Cheddar Cheese

AVOCADO SPROUT BENNY (V)  |  $10.50

Poached Egg, Fresh Avocado, House Hollandaise Sauce, Cheddar Cheese, Tomato, Cheese, Greens, and Everything Seasoning

BARBACOA HUEVOS RANCHEROS BENNY  |  $13.50

Poached Egg, Barbacoa, Smothered in House Queso, Green Chile, House Hollandaise Sauce

BREAKFAST

EGG AND CHEESE TACO (V)  |  $3

Scrambled Eggs, Cheddar Cheese, House Brisket Sauce

OZ TACO  |  $4

Egg, Sausage, Bacon, Cheddar Cheese, Fresh Pico, House Brisket Sauce

Avocado and Egg Taco (V)  |  $4

Avocado, Cheese, Eggs, House Pickled Onions, Everything Seasoning

Breakfast Sandwich  |  $8

Choice of Thick Cut Bacon or Sausage Patty on a Potato Bun, Fried Egg, Cheese, Hollandaise Sauce

Potato Bowls

Hangover Bow  |  $12

Fried Hash Browns, Eggs, Bacon, Sausage, Cheddar Cheese, Brisket Sauce

South of the Border Bowl  |  $12

Fried Hash Browns, Chorizo, Eggs, Grilled Peppers, and Onions, Topped with House Queso

Specialty Toast

AVOCADO SPROUT TOAST (V)  |   $7

Wheat Berry Toast (2), Avocado, Sprouts, Everything Seasoning, House Pickled Onions, Cherry Tomatoes, Mixed Microgreens

BANANA FOSTER FRENCH TOAST (V)  |  $11

Cinnamon Raisin Bread (3), Topped with Vanilla Icing, Bananas, and Streusel with House Banana Rum Sauce

CINNAMON BREAD FRENCH TOAST (V)  |  $10

Cinnamon Bread (3) Topped with Maple Syrup, Vanilla Whipped Cream, Cinnamon Sugar, and Icing

Fruity Pebble French Toast (V)  |  $10

Thick Sourdough (3) Topped with Fresh Strawberries, Bananas, Fruity Pebbles, and Vanilla Whipped Cream

OZ Corn Cakes

Each Served with Three (3) Scratch-Made Corn Battered Pancakes

ARKANSAS SUNRISE  |  $11

Topped with Pulled Pork, House Queso, Avocado, Fresh Pico, Pickled Onions, Bourbon Peach BBQ Sauce, Eggs, Microgreens

FRIED CHICKEN ANDCORN CAKES (GF)  |  $14

Buttermilk Fried Chicken, Hot Honey Maple Syrup, and Whipped Butter

AVOCADO CORN CAKES (GF) (V)  |  $11

Topped with Avocado, Charred Corn Crema, House Pickled Onions, Cherry Tomatoes, and Topped with Mixed Microgreens

Sides

Fried Country Hash Browns  |  $4
Fresh Fruit Bowl  |  $5
Bacon (3)  |  $4.50
Corn Cake (1)  |  $3
Sausage Patties (2)  |  $3
French Toast (1)  | $3

Taco Packs

20 Taco Pack (Choose 2) | $85

40 Taco Pack (Choose 2) | $160

80 Taco Pack (Choose 4) | $310

120 Taco Pack (Choose 5) | $460

Brick Street Hero Taco

Brisket, Crushed Doritos, Sliced Avocado, Shredded Colby Jack, Brisket Sauce.

Railyard Taco

Choice of Pork, Chicken, Brisket or Barbacoa, Fried Onion, Diced Sweet Onion, Shredded Colby Jack, Mild BBQ Sauce, and Brisket Sauce

Barbacoa Taco

Barbacoa, Cheddar Jack Queso, Sauteed Peppers, and Onions

Mojo Mango Taco

Smoked Chicken, Pico de Gallo, Mango Habanero BBQ Sauce, Shredded Colby Jack Cheese

Memphis Chicken Taco

Smoked Chicken, Southern Dill Pickle Cole Slaw, Shredded Colby Jack Cheese, Pickled Onions, Bourbon Peach BBQ Sauce

Gringo Loco Taco

Choice of Pork, Brisket, Smoked Chicken or Barbacoa, Pico de Gallo, Shredded Colby Jack Cheese, Brisket Sauce, Lime Juice

Green Dream Taco

Sliced Avocado, Pico de Gallo, Shredded Colby Jack Cheese, Brisket Sauce, Sunflower Seeds, Lime Juice

Finger Foods

QUART FEEDS 10-12  |  GALLON FEEDS 40-50

Guacamole  |  $50 Quart  |  $180 Gallon

Served with Chips

Cheddar Jack Queso  |  $50 Quart  |  $180 Gallon

Garlic Cheese Spread with Ranch Crackers  |  $56 Quart  |  $200 Gallon

House Garlic Cheese Spread Paired with Our Seasoned Ranch Saltine Crackers

Smoked Sausage Platter | $90

3lbs of House Smoked Sausage Served with Two Types of Tillamook Cheese, House Pickles, Pickled Onions, and House Ranch Crackers

Sides

Loaded Baked Potato Salad  |  $40 Quart | $120 Gallon

Pulled Pork Charro Beans  |  $30 Quart | $100 Gallon

Bacon Cheddar Ranch Salad  |  $35 Quart | $110 Gallon

Southern Dill Pickle ColeSlaw  |  $30 Quart | $100 Gallon

MAC and CHEESE  |  $40 Quart | $110 Gallon

Elotes Corn Salad  |  $30 Quart | $100 Gallon

Lays Potato Chips  |  $2/BAG

Dirty Potato Chips  |  $3.75/BAG

FLAVORS: Maui Onion, Honey Sriracha, Sour Cream and Onion, Funky Fusion, and Sea Salt

Desserts

Bananas Foster Pudding  |  $40

Caramelized Rum Bananas, Banana Custard, and House Made Whipped Cream. FEEDS 12-15 PEOPLE

Meat By The Pound

Brisket | 1 Pound $25 | 1/2 Pound $12.50

Pork | 1 Pound $15 | 1/2 Pound $7.50

Smoked Chicken | 1 Pound $14 | 1/2 Pound $7.00

Smoked Sausage | 1 Pound $15 | 1/2 Pound $7.50

Baby Back Ribs
$3 rib | $13 half Rack | $26 Full Rack

Deep Fried Baby Back Ribs
$3.50 per Rib

Book The Loft For Your Next Event

Enjoy your next food experience in our beautiful, private upstairs loft with an Instagram-worthy lounge that’s surrounded by our custom 18ft walnut table and surround sound. Seating up to 20 people, this is a perfect option for any event, celebration, or corporate outing.

Chef Events

Sign up for our monthly events like our Chef’s Round Table.

Fill out our contact form below and check “Keep Me Updated” and we’ll let you know when our next event is happening.

Executive Chef

Award-winning and national BBQ competitor Jordan Poole ends his BBQ hiatus by bringing Ozark-styled BBQ to downtown Rogers. Following in his father’s footsteps, a Kansas City BBQ judge and competitor, smoking meats was the first thing he learned how to cook. After managing operations for corporate chains and small businesses, he decided it was time to return back to his roots and offer a new concept to this foodie community. That concept includes challenging the stereotypes of restaurant culture and bringing positivity to an industry that already brings many people together. Your support adds fulfillment to our lives and we appreciate you more than you can imagine.

Impact Investors

Vincent and Carla Tate were introduced to Jordan Poole and his vision for OZ Smokehouse in August 2022. Leaving such an impression, Vincent and Carla provided the financial investment and support to make Jordan’s dream a reality.

Main Dining Room

OZ’s main dining area theme is the historic timber industry of the Ozarks. Vincent’s dad, Paul, dropped out of school in the 3rd grade to work in the logging industry, as did all of Paul’s brothers who helped support the family of sixteen!  Some of the Tate brothers worked in the timber industry their entire lives.

From the late 1800s until the mid-1900s, timber was big business in the Ozark mountains. There was a demand for the ancient Oaks, Cedars, Hickory, and Walnut for settler’s homes; rail ties for the growing railroad industry; timbers used to prop up the roofs of coal mines; wagon bows used to hold up the covering on “covered wagons”; and staves to make barrels which were used for storing and shipping alcohol and other products.  The Ozarks were rich with virgin forests to meet this demand.

OZ Smokehouse pays homage to the men and women that worked in the historic timber industry of the Ozarks through its décor and having each woodwork made of local Walnut.

Community

Northwest Arkansas can be described as one word- community. The focus on local growth and the vibrant food scene is what we wanted to support and add to the ecosystem with our Ozark branded BBQ that gives quality options for the entire community. Fine-smoked meats with a gluten-free approach that doesn’t neglect our vegetarian community. Whether it’s pairing the smoked meats with our house-made cocktails or a glass from a local brewery, we’re proud to share our passionate brand of BBQ with this growing community.